Epicuriosity and vegan whole wheat naan Recipe
Servings: 6
Ingredients
- 1 cup lukewarm water
- 1/4 cup olive oil
- 2 Tbsp + 2 tsp unsweetened non-dairy yogurt
- 1 1/4 tsp salt
- 1 1/4 tsp sugar
- 1 1/4 tsp dry active yeast
- 2 cups whole wheat flour*
- 2/3 cup white flour*
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 6 servings | |
| Calories 275 | |
| Calories from Fat 89 | 32% |
| Total Fat 10.12g | 13% |
| Saturated Fat 1.52g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 492mg | 21% |
| Potassium 203mg | 6% |
| Total Carbs 41.1g | 11% |
| Dietary Fiber 5.4g | 18% |
| Sugars 1.35g | 1% |
| Protein 7.44g | 12% |
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