Easy Salisbury Steak Recipe
Ingredients
- 16 ounces lean ground beef 93/7
- ⅓ cup panko
- 1 egg
- 2 Tablespoons Tomato Paste
- 1 Tablespoon Marsala Wine
- 1 teaspoon Worcestershire sauce
- ¼ cup water
- 1 can french onion soup (Like Campbell’s)
- ½ teaspoon pepper
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1083g | |
| Calories 1266 | |
| Calories from Fat 705 | 56% |
| Total Fat 78.22g | 98% |
| Saturated Fat 31.77g | 127% |
| Trans Fat 4.26g | |
| Cholesterol 513mg | 171% |
| Sodium 4054mg | 169% |
| Potassium 1802mg | 51% |
| Total Carbs 32.84g | 9% |
| Dietary Fiber 5.4g | 18% |
| Sugars 21.03g | 14% |
| Protein 98.93g | 158% |
