Easy Breakfast Casserole Recipe

Ingredients

• 8 eggs
• 1 cup almond milk
• 1/2 cup skim milk
• 1/2 cup fat free Greek yogurt
• 3/4 teaspoon salt
• 2 cups reduced fat shredded cheese
• 2 1/2 cups shredded spinach
• 8 ounces Canadian bacon, chopped
• 3/4 loaf of whole wheat bread, torn into 1-inch pieces (approximately 7 – 8 cups of bread pieces)
View Full Recipe at Peanut Butter Fingers