MENU

Print recipe cost
Dutch Apple Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
single crust pastry
For Topping
Ingredients Per Serving Qty Common Price Price per Serving
2 1/4 lbs. Granny Smith apples (about 6), peeled and cored 3 5/8 oz
$1.46 per pound
$0.33
1 1/4 lbs. Golden Delicious apples (about 3), peeled and cored 2 oz
$1.46 per pound
$0.18
2 tsp. fresh lemon juice 0.2 teaspoon
$2.19 per 15 fluid ounces
$0.00
3/4 c. granulated sugar 1 tablespoon
$1.44 per pound
$0.05
3 Tbs. flour 7/8 teaspoon
$2.99 per 5 pounds
$0.00
2 Tbs. butter, cut up 5/8 teaspoon
$3.99 per 16 ounces
$0.03
1/3 c. heavy cream 1 5/8 teaspoons
$3.89 per pint
$0.06
2 Tbs. apple butter 5/8 teaspoon
$5.29 per 30 ounces
$0.02
1/2 c. flour 2 3/8 teaspoons
$2.99 per 5 pounds
$0.01
1/2 c. packed brown sugar 2 3/8 teaspoons
$2.79 per 2 pounds
$0.03
4 Tbs. butter, cut up 1.2 teaspoons
$3.99 per 16 ounces
$0.05
1 tsp. cinnamon 0.1 teaspoon
$2.99 per 4 ounces
$0.01
1/3 c. chopped walnuts 1 5/8 teaspoons
$9.89 per 16 ounces
$0.09
1/3 c. chopped pecans 1 5/8 teaspoons
$7.39 per 8 ounces
$0.12
Total per Serving $0.98
Total Recipe $9.80
Email Recipe Cost
or Close