Home » Recipes » Divine Chiffon Custard Cake Suggestions? Divine Chiffon Custard Cake - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown Vanilla custard powder: 1/2 cup White chocolate Morsels by Nestle : few for decorating Ingredients Per Serving Qty Common Price Price per Serving All purpose flour: 1 cup 1/2 cup $2.99 per 5 pounds $0.08 Vanilla Extract: 1/2 tsp 1/4 teaspoon $8.00 per 8 fluid ounces $0.04 Orange rind : 1tsp 1/2 teaspoon $3.00 per pound $0.01 Sugar : 3/4 cup 1/3 cup $1.44 per pound $0.24 Baking powder: 1 tsp 1/2 teaspoon $2.59 per 10 ounces $0.02 Baking Soda: 1/2 tsp 1/4 teaspoon $2.59 per 10 ounces $0.01 Vegetable oil : 1/4 cup 2 tablespoons $3.00 per 48 fluid ounces $0.06 Milk : 1/2 cup 1/4 cup $3.49 per gallon $0.05 Eggs: 4 1/2 eggs $2.53 per 12 items $0.11 Walnuts : Handful,optional 1/2 walnuts $9.89 per 16 ounces $0.02 Hershey's chocolate syrup: 1/4 cup 2 tablespoons $2.00 per 24 ounces $0.11 Total per Serving $0.76 Total Recipe $1.51 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close