| 4 ounce unsweetened chocolate minced |
1/2 oz |
$3.49 per 11 1/2 ounces
|
$0.15 |
| 1 can beets - (8 1/4 ounce) |
1/8 can |
n/a
|
|
| 2 1/4 c. all-purpose flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1/3 c. cocoa pwdr |
2 teaspoons |
$4.99 per 8 ounces
|
$0.22 |
| 2 tsp baking soda |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 1/2 stk unsalted butter softened |
1/6 stick |
$3.99 per 16 ounces
|
$0.19 |
| 1 1/4 c. light brown sugar - (firmly packed) |
2 tablespoons |
$2.79 per 2 pounds
|
$0.11 |
| 1 c. granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 3 lrg Large eggs |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
| 2 tsp vanilla |
1/4 teaspoon |
$8.00 per 8 fluid ounces
|
$0.04 |
| 2/3 c. buttermilk |
1 tablespoon |
$3.09 per quart
|
$0.06 |
| 2 tsp cider vinegar |
1/4 teaspoon |
$4.29 per quart
|
$0.01 |
| 2 1/4 c. granulated sugar |
1/4 cup |
$1.44 per pound
|
$0.18 |
| 1 tsp cream of tartar |
1/8 teaspoon |
$4.99 per 1 1/2 ounces
|
$0.04 |
| 1 pch salt |
1/8 pinch |
$2.91 per 16 ounces
|
$0.00 |
| 6 lrg egg whites |
3/4 egg whites |
$2.59 per 12 items
|
$0.16 |
| 1/4 c. cool water |
1 1/2 teaspoons |
n/a
|
|
| 2 Tbsp. vanilla |
3/4 teaspoon |
$8.00 per 8 fluid ounces
|
$0.12 |
| Total per Serving |
$1.50 |
| Total Recipe |
$12.00 |
Devil's Food Cake Made With Beets - Recipe Cost
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