Dagim- 200 Recipe
View Full Recipe at Mouth Full of Sardines
Directions
DAGIM: IN LEMON PEPPER
serv. 1 piece
Fat
Total
Sat
PRODUCT
OVER
A faint lemon aroma hits you upon opening. 7 1/2 fillets to the tin. A faint lemon flavor hits you on first bite. A medium textured fish, not to dry. No strong flavors or after taste. A clean tasting fish. would eat again. 3 1/2
DAGIM: HOT &
serv. 1 piece
Fat
Total
Sat
PRODUCT
OVER
Three plump fish to the tin. A faint pepper aroma upon opening. A meaty, medium textured fish. No strong flavors or after taste.…
View Full Recipe at Mouth Full of Sardines