Walnuts in honey by margaret

The simplest possible recipe. You could use hazel nuts instead. These are very good to decorate cakes, desserts and especially ice-cream.

Mediterranean Hummus Layered Spread by Annette Vlahos

This captivating dip layered with fantastic flavors is a showstopper! Serve with toasted pita wedges. This recipe is definitely a crowd pleaser! Recipe was adapted from Trim & Terrific Diabetic Cooking

Ukrainian Honey Cake by Katia

A Recipe that has been passed on from generation to generation!

Finger Lickin' Good Stewed Quince Dessert by Gourmandelle LifestyleBlog

I can't say I'm a huge fan of quinces. I don't like them raw but cooked are absolutely amazing! This is a very easy dessert and the abundance of flavors will amaze you! It is perfect for this season. Do you know other ways to cook quinces? I'd love to try different hot desserts using this lovely fruit. Looking forward to your…

Soup of dry peas by Judit Hogya Demcsak

It's a great cook Slovak soup which often! I love it!:)

Porcini and Sweet pepper Sauce by Phyllis Smith

From the Madonna del Piatto blog and Letizia Matiacci, with gratitude.

Artichoke Bruschetta by Lyndsey

Quick and easy appetizer.

Pasta e Fagioli Facile - Easy Pasta and Beans by Ann Harris

Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.

Venetian Bean and Potato Soup by DCMH

Zucchini con Anice by BearNakedBaker

Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

raw mango orange salad by sunil k.nayar

mix of raw mango and orange salad

Apple Carrot Salad (Jablkovo-mrkvový Šalát) by Judit Hogya Demcsak

My mom used to prepare this refreshing salad quite often when I was a kid. I figured I’ll post it here. It consists of approximately equal parts of apples and carrots. The resulting mixture has a very nice sweet taste (from the apple), and is also quite juicy.

Pizza and Sauce by Dennis Mirabal

I'm sure everyone has their favorite home made pizza recipe. This is my variation. I've tried several and narrowed to what I have listed here. This makes two 12 inch pizzas. Read entire process before starting. For best results refrigerate the dough for 24 hrs. The sauce originally was supposed to be refrigerated for 1 hrs,…

Caffe Principessa (Princess Coffee) by maria liberati