Home » Recipes » Crusty Lentil Cakes With Garlic And Herbs Suggestions? Crusty Lentil Cakes With Garlic And Herbs - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1/2 c. vegetable or possibly extra virgin olive oil for brushing onions and frying 6 lrg garlic clove, unpeeled Ingredients Per Serving Qty Common Price Price per Serving 1 3/4 c. dry brown lentils, (10 ounce.) 2 tablespoons $1.49 per 16 ounces $0.09 1 med white onion 0.08 onion $0.79 per pound $0.02 1/2 c. finely crumbled Mexican queso anejo dry feta or possibly Parmesan cheese 2 teaspoons $8.79 per 32 ounces $0.05 1/2 c. finely minced cilantro plus some sprigs for garnish 2 teaspoons $1.09 per cup $0.05 1/2 tsp freshly grnd black pepper 0.04 teaspoon $7.99 per 16 ounces $0.00 1/2 tsp salt 0.04 teaspoon $2.91 per 16 ounces $0.00 2 x Large eggs 1/6 eggs $2.53 per 12 items $0.04 3 Tbsp. lowfat milk 3/4 teaspoon $3.99 per gallon $0.00 2 c. dry bread crumbs 2 tablespoons $1.79 per 15 ounces $0.08 3 c. prepared salsa 1/4 cup $3.29 per 15 1/2 ounces $0.44 Total per Serving $0.77 Total Recipe $9.21 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close