CROCKPOT PORK STEAK STEW Recipe

Ingredients

• 1 1/2 to 2 pounds Pork Butt Steak, trimmed of fat and bone removed (You could use pork chops or pork roast in this recipe in place of steaks)
• 2 to 3 tablespoons oil
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1/8 teaspoon garlic powder
• 1/2 small onion, chopped (Optional)
• 1/2 small head of cabbage, chopped
• 1 (14.5 ounce) can diced tomatoes
• 1 (4 ounce) can green chilis, drained
• 4 potatoes, peeled and cut into chunks
• 1 (14.5 ounce) chicken broth
• 3 teaspoons chili powder
• 2 tablespoons Worcestershire sauce
• few drops hot sauce
View Full Recipe at The Southern Lady Cooks