Cream Cheese Puffs Recipe
Servings: 1
Ingredients
- 4 ounce Cream cheese
- 3/4 tsp Grated onion
- 1/4 c. Homemade mayonnaise
- 1 Tbsp. Minced chives
- 1/4 tsp Cayenne
- 1/8 c. Parmesan cheese
- 1/2 sm Loaf white bread
Directions
- In a small bowl combine first six ingredients and mix well. Cut bread into circles (11/2-inches round) and spread each with cheese mix. Bake in 350 F oven for 15 min: longer for crisper puff. The bread may be cut and spread with cheese mix and then frzn. Bake when ready to use.
- Yields 2 dozen puffs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 206g | |
| Calories 890 | |
| Calories from Fat 788 | 89% |
| Total Fat 89.39g | 112% |
| Saturated Fat 30.59g | 122% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 931mg | 39% |
| Potassium 221mg | 6% |
| Total Carbs 12.43g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 4.74g | 3% |
| Protein 12.67g | 20% |
