All recipes » North american » Vegetables » Mardi Gras » Side dishes

	Carrots with Honey and Chiles by Rivertree Kitchen Take your basic glazed carrots, lighten up a bit on the butter and sugar, add a chile, and you have a modern take on a classic dish.	2 votes 1824 views
	Vibrant Broccoli and Avocado Salad by Smokinhotchef This salad is spectacular!!!	1 vote 1 review 2458 views

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