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Shaking Beef (Bo Luc Lac)

Shaking Beef (Bo Luc Lac) by Charles Phan

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

1 vote
9742 views
Brazilian Seafood Stew

Brazilian Seafood Stew by Darrell Hackett

By Chef D This is a very delicate dish so please do not over cook the seafood! ENJOY

2 votes
2256 views
Bleu Halibut

Bleu Halibut by Kevin Olomon

The Fairbanks Princess is a hotel built literally on the banks of the beautiful Chena River. When I served as chef there, Vivian was one of our most talented members of the staff. She was not only a fantastic cook, she had a sunny atmosphere and a whacky sense of humor, and Blue Cheese Halibut was her dish. The preparation is very…

2 votes
1879 views