Fuzzy Fusilli with Barese Sausage by PreeOccupied

The box of Fusilli told me to marry it with the Barese sausage I got from St. Lawrence Market. The mixed pitted olives (green and kalamata) and sun-dried tomatoes came in handy too to invoke a whole lot of flavors in my dish.

Cauliflower and Pasta by B Innes

A tasty, filling easy to prepare dinner.

Tagliatelle with walnut sauce by elisa negri

Macaroni with Chopped Spinach, Zucchini & Chick Peas! by Catherine Pappas

This will be a delicious main course or a great side dish. Enjoy with Lots and Lots of Love, Ciao Bella, Catherine xo

Tomatoes, Chickpea’s and Macaroni!!! by Catherine Pappas

This is a wonderful side dish. With Love, Catherine xo