Easter Loaf Cake with Streusel Topping by Monika

Sugar Ghosts by Kyle Dalakas

Sugar Ghosts are a super simple, delicious and fun Halloween treat to make with your little goblins! Try this for a Halloween party!

CARROT CUPCAKES WITH WHITE CHOCOLATE CREAM CHEESE ICING by Lillie Ann Passwaiter

A MOIST AND SPICY CARROT CAKE CUPCAKE TOPPED WITH A CREAM CHEESE FROSTING FLAVORED WITH A HINT OF WHITE CHOCOLATE AND ORANGE.

5-Ingredient Lemon Cake by John Goins

Baking is a science and is all about exact measurements. Follow these simple steps to create this easy and simple lemon cake. There are a number of health benefits from lemons. They can improve digestion and even help control weight. A great way to savor the deliciousness of this fruit is to bake it. Baking is one of the healthiest…

Fresh Strawberry Pie by Glenn Katz

Works with any fresh berries in season, but be careful of the amount of sugar.

Apple Butterscotch Bars by Jeannie Zastawny

Gooseberry Patch - Karen Hughes

One Pan Fruit Brownies by Jeannie Zastawny

Gooseberry Patch

Nancy's Molasses Cookies by Andra Kiser

My mother-in-law makes these for Christmas and they are my favorite of all of her cookies.

Cashew Blondies by Jeannie Zastawny

Taste Of Home - Kathey Skarie

Triple-Nut Diamonds by Jeannie Zastawny

Taste Of Home - Darlene King Tastes like a slice of pecan pie

Butter Free Strawberry Cake by Hungry Jenny

I made this in an 8" square tin, and cut into 18 triangles. http://hungryjenny.blogspot.com/2010/08/butter-free-strawberry-cake.html

Crispy Chocolate Chippers by Jeannie Zastawny

Gooseberry Patch - Jenna Fowls

Frosted Lemon Cookies by Jeannie Zastawny

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Molasses Sugar Cookies by Jeannie Zastawny

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Raspberry-Oatmeal Streusel Bars by Jeannie Zastawny

Beatrice Ojakangas' Great Holiday Baking Book Great for Holiday Parties