All recipes » Thanksgiving » Baked goods
Mini Savoury Buttermilk Mint Scone by kristyA fabulous savoury goodies for anytime! |
2 votes
3661 views
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Sugar Donut Pop 'ems by Winelady CooksThis sugar donut pop ‘ems recipe is just a twist on the ever popular sugar donut muffin recipe that everyone in blogsphere loves. |
1 vote
2976 views
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Banana Blueberry Muffin by Simmy RoutroyHealthy Breakfast Muffins |
1 vote
4074 views
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Oatmeal Cake by kristy
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2 votes
3415 views
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French Breakfast Muffins by RecipeKingFrench Breakfast Muffins is a delicious recipe that can be used for breakfast, brunch, a snack or even dessert. This was a very popular recipe from the 1970’s. Great for Thanksgiving and Christmas also. Cinnamon, sugar, nutmeg and butter combine together to bring out the flavor of doughnuts. A quick(15) minutes of prep time and 35… |
1 vote
2716 views
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Spicy Apple and Oats Loaf by Denise SherinThis is a great snack for kids. Its great for breakfast or brunch. And I have made this for the church bake sale many times and it always sells fast. This recipe makes 2 - 8 1/2 x 4 1/2 loaves. It uses a boxed cake mix as a starter. |
1 vote
2281 views
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Pumpkin Honey Bran Muffins, Super Healthy and Flourless by Skinny Kitchen with Nancy FoxThat’s right, these super flavorful and very moist harvest muffins are loaded with bran and oats, no flour at all! Thanks to all the bran and oats, they’re deliciously full of fiber. They’re also packed with vitamins and are especially wonderful for breakfast this time of year. The skinny for each muffin is 218 calories, 5 grams of… |
1 vote
2456 views
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Mixed veggie Muffins by Lourdes PrincyEgg less, easy to bake-healthy cupcakes with mixed vegetables for a power packed breakfast :) |
2 votes
3881 views
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Maple Bacon Monkey Bread by Culinary EnvyMaple Bacon Monkey Bread is extra gooey and cinnamon-sugar sweet with salty pieces of candied bacon throughout. Easy and Delicious! |
1 vote
1170 views
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Pumpkin Apple Muffins by Marlin RinehartThis is the perfect autumn muffin, but just as good in winter, too. The muffins are moist with just the right amount of spice. I'm almost addicted to them! Great for breakfast or brunch, or as a snack. Cake couldn't taste any better than these. |
3 votes
2905 views
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Pumpkin Amaretto Muffins by Jennifer LorangI am always trying to find ways throughout the year to use up leftover cans of pumpkins. This is a favorite. It is nice in the fall months, but you could actually make these anytime of the year. Delightful! |
1 vote
1418 views
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Pumpkin Caramel Monkey Bread Muffins by Erin SMonkey Bread made into Muffins with a Pumpkin Caramel Sauce |
2 votes
1799 views
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Lemon Bubble Bread – No Knead by Doctor JoLemon Bubble Bread: sweet, moist, and soft. The glaze is a sweet, slightly tart lemon glaze. Make it for a brunch or a lazy morning breakfast. This bread is no-knead and doesn’t require a stand mixer. Easy to make. |
1 vote
320 views
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FLORA'S PUMPKIN PECAN RUM CAKE by FLORA A. GORDONI FOUND THIS RECIPE IN THE PARADE MAGAZINE IN 1999 AND I HAVE BEEN USING IT EVER SINCE IT IS DELICIOUS |
2 votes
1776 views
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Fresh Peach, Cinnamon Chip Scones by Doctor JoFresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and flavorful, with a delicious crunchy topping. Breakfast is better with scones. Hashbrown casserole and Artichoke Egg Bake will turn breakfast into brunch. |
1 vote
390 views
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