Veggie Dill Dip by Gloria J. Rumohr

Mini Quiche by Chef Smith

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is quite correct. However, prior to French chefs concocting quiche, German chefs made an egg custard pie called kuchen, meaning cake. The German dish was baked in brioche dough, instead of…

Diploma Sandwich Rolls by Rhodes Bake-N-Serv

Celebrate that graduate's special day with these clever and simply perfect diploma sandwich rolls. They will earn you an A+ for sure.

Easy Oatmeal Cookies by Ben

Fast and easy oatmeal cookies that are thick with chewy edges and soft centers! One bowl to wash, no mixer to drag out.

Easy Low Fat Granola by Global Cookbook