All recipes » Appetizers & snacks » Beef » Birthday party

	Cold Cut Plate by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Cold Cut Plate	1 vote 7874 views
	Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Spicy Beef ,Chicken and shrimp Satays with peanut	1 vote 3142 views
	Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Four seasons pizza	1 vote 8252 views
	frankfurter beef sausage . by CHEF ASHRAF ABD ALEEM ELKHARBOTLY frankfurter beef sausage .	1 vote 4259 views
	STUFF BELL PEPPER GRILL TACOS by GARY ESTESS THIS IS SOMETHING DIFFERENT BUT GOOD ON THE GRILL-A SMOKER MAKES A LOT OF TACOS WITH SMOKE FLAVOR.THE CORN TACO SHELL ADD SO MUCH FLAVOR TO THE MEAT.	1 vote 1910 views
	Traditional Beef Stew by Chef Chuck Traditional Beef Stew has been around for many years. Less desirable pieces of meat like the butt, pieces from the leg, and shoulder are most commonly used when making stews. These fibrous cuts of meat require longer cooking times with a variable amount of liquid- a cooking technique called braising. Braising uses moist and dry heat.…	1 vote 1 comment 9114 views

« 1 2 »