All recipes » American » 200 or fewer calories » Appetizers & snacks » Bake
Bacon Wrapped Jalapenos by Chef SmithGreat appitizer for a cocktail party or a barbque. |
1 vote
14360 views
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Bobo's Banana Crackers by Donna Mitchell CarrollWhen Bobo the monkey comes home after a hard day of work entertaining children at the zoo, he wants to plop down on his palm leaf couch with a bowl full of his homemade banana crackers. This is his favorite of the baked banana chip recipes that he's tried. He knows you'll love it too! |
1 vote
3005 views
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A Nice Recipe And Alternative To Rawhide Dog Chews For Your Dog by Janie KnetzerWe care just as much about what our dog's eat as what we eat. The following recipe are for "Sweet Potato Chews". They offer a great source of fiber and they are simple to make. |
2 votes
7886 views
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Granola Bars by Ryan BoudreauxThis is a great snack recipe and can be made into bars or loose for snacking. The original recipe from the Weight Watchers cookbook Simple and Classic Home Cooking and found on page 28 in the snacks section entitled as “Maple and Peanut Butter Granola”, served loose, however, we have added the pecans, chocolate, and coconut for our… |
3 votes
4435 views
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Happy Hour Friday Lightened Up Crab Dip by Kristi RimkusA lighter version of everyone's favorite crab dip. Light mayonnaise and light cream cheese combine with parmesan cheese and sweet crab to make a delicious dip. |
1 vote
3711 views
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Roasted almonds with Quinoa, Flax and Sunflower seed by John SpottiswoodThis is a great, healthy snack that we had up in Park City this week. We all munched happily all week, and got so much more nutrition from it than we would have from most packaged snacks. Super easy to make and beautiful too! |
6 votes
5938 views
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Apple / Chicken Impossible Pie by Barbara WhiteApples and Chichken mixed with bisquick and chedder cheese works beautifully. Very tasty. |
1 vote
2342 views
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Baked Jalapeno Dip by Nancy MiyasakiThis dip is irresistible. If you're looking for a light, healthy appetizer, this isn't it. But if you want something that's easy to make, tastes phenomenal, and is filling, you cannot beat this. |
33 votes
34388 views
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Spaghetti Pie by wendy clarkeI've been making this for years and everyone raves about it! Hope you will, too! |
1 vote
4557 views
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FLAKY CRESCENT MUSHROOM TURNOVERS by Kim WallaceIf you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds. |
1 vote
3191 views
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Three Cheese Mini Macs by Jessica Ryan
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1 vote
4354 views
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Fresh Fruit with Honey Vanilla Yogurt by Annette VlahosHere's a simple way to make fresh fruit a treat for breakfast. It's so easy to stir together and it lasts for a week in the refrigerator. Recipe was adapted from Barefoot Contessa Cookbood |
2 votes
9455 views
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Stuffed Mushrooms with Feta & Spinach by david spottiswoodI adapted these mushrooms from a bon appetit recipe. They are delicious and always a crowd pleaser. They have a little zing from the crushed red pepper flakes. Great served as a passed hors d'oeuvre. We've taken these to other people's houses as an appetizer (just baking the last 10 minutes there) and they always get rave reviews. |
8 votes
39688 views
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Scallion and Goat Cheese Muffins by LyndseyEasy appetizer or dinner roll |
2 votes
7100 views
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Reese's Peanut Butter bites by Terri JordanThese are the best! In fact....I am going to whip up a batch for the kids and send them for Valentines Day! |
4 votes
12088 views
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