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Servings: 6

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 220g
Recipe makes 6 servings
Calories 279  
Calories from Fat 72 26%
Total Fat 8.3g 10%
Saturated Fat 6.29g 25%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 52mg 2%
Potassium 250mg 7%
Total Carbs 43.36g 12%
Dietary Fiber 1.3g 4%
Sugars 1.52g 1%
Protein 8.36g 13%

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