Home » Recipes » Cinnamon Scented Duck Breast With A Balsamic Reduction Suggestions? Cinnamon Scented Duck Breast With A Balsamic Reduction - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 x large duck breasts salt pepper Ingredients Per Serving Qty Common Price Price per Serving 1 Tbsp. grnd cinnamon 1/2 teaspoon $2.99 per 4 ounces $0.03 3 Tbsp. fine sugar For the Sauce 1 1/2 teaspoons $1.44 per pound $0.02 1 1/2 c. balsamic vinegar 1/4 cup $6.59 per 17 fluid ounces $0.78 3 tsp grnd cinnamon 1/2 teaspoon $2.99 per 4 ounces $0.03 3 x cloves 1/2 cloves $5.29 per 2 ounces $0.02 1 Tbsp. honey 1/2 teaspoon $4.69 per 12 ounces $0.05 Total per Serving $0.94 Total Recipe $5.61 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close