Home » Recipes » Cinnamon, Pecan, And Currant Cream Scones Suggestions? Cinnamon, Pecan, And Currant Cream Scones - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 3 Tbsp. sugar plus additional for sprinkling the scones 1 1/2 tsp double-acting baking pwdr Ingredients Per Recipe Qty Common Price Price per Recipe 1/4 c. heavy cream plus additional for brushing the scones 1/4 cup $3.89 per pint $0.49 1 lrg egg yolk 1 egg yolk $2.59 per 12 items $0.22 1/2 tsp vanilla 1/2 tsp $8.00 per 8 fluid ounces $0.08 1 c. all-purpose flour 1 cup $2.99 per 5 pounds $0.16 1/4 tsp salt 1/4 tsp $2.91 per 16 ounces $0.01 1/4 tsp baking soda 1/4 tsp $2.59 per 10 ounces $0.01 1/2 tsp cinnamon 1/2 tsp $2.99 per 4 ounces $0.03 3 Tbsp. cool unsalted butter cut into bits 3 tbsp $3.99 per 16 ounces $0.37 1/3 c. pecans minced 1/3 cup $7.39 per 8 ounces $1.18 1/4 c. dry currants 1/4 cup $3.04 per 10 ounces $0.39 Total Recipe $2.95 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close