Chocolate Cream Pie Recipe
Servings: 1
Ingredients
- 1 pkt Sweet chocolate squares, (4 ounce)
- 1/3 c. Lowfat milk
- 2 Tbsp. Sugar
- 1 x 3-ounce pkg cream cheese, softened
- 1 x 8-ounce cold whip
- 1 x Pie crust
Directions
- Heat chocolate and 2 Tbsp. of lowfat milk over low heat, stirring til melted. Beat sugar into cream cheese, add in remaining lowfat milk and chocolate mix. Beat till smooth. Fold cold whip into chocolate mix and blend till smooth. Spoon mix into crust. Freeze about 4 hrs.
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