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Chilli Bream - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x bream, or possibly similar fish, around 600 g, de-headed and gutted

Ingredients	Per Serving Qty	Common Price	Price per Serving
10 x spring onions, sliced lenthways	2 1/2 spring onions	$1.09 per cup	$0.41
4 x tomatoes, blanched, skinned and finely minced	1 tomatoes	$1.99 per pound	$0.27
3 tsp tomato puree	3/4 teaspoon	$1.29 per 6 ounces	$0.03
1 lrg red chilli, seeded and sliced lengthways	1/4 chilli	$1.99 per pound	$0.05
60 gm root ginger, peeled and finely minced	15 g	$2.99 per pound	$0.10
4 Tbsp. fresh coriander, finely minced	1 tablespoon	$1.69 per 1 1/4 ounces	$0.24
2 Tbsp. chives, finely minced	1 1/2 teaspoons	$2.59 per 2/3 ounces	$0.42
3 Tbsp. soy sauce	2 1/4 teaspoons	$2.59 per 10 fluid ounces	$0.10
2 x lemons, quartered tsp salt and freshly grnd black pepper, mixed	1/2 lemons	$0.80 per item	$0.40
3 Tbsp. groundnut oil	2 1/4 teaspoons	$4.39 per 24 fluid ounces	$0.07
3 tsp mint, finely minced	3/4 teaspoon	$3.92 per ounce	$0.20
Total per Serving			$2.28
Total Recipe			$9.10