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Chili Cornbread Skillet {Virtual Potluck & Giveaway} Recipe

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0 votes | 650 views
Servings: 6

Ingredients

  • 1 - pound ground beef, browned and drained
  • 1/2 - cup yellow or white onion, chopped
  • 1 - garlic clove, minced
  • 1 - (14.5 oz) can chili ready tomatoes, un-drained
  • 1 - (1.25 oz) packet mild chili seasoning mix
  • 1 - cup Mexican corn">corn or frozen corn">corn
  • 1 - (16 oz) can chili beans (prefer Bush's)
  • salt and pepper, to taste
  • 1 - cup shredded sharp cheddar cheese
  • garnish (optional) sour cream, shredded cheese and chopped green onions
  • Cornbread Topping:
  • 1 - (6.5 oz) package Martha White® Sweet Yellow Cornbread & Muffin Mix
  • 1 - egg
  • 1/2 - cup milk or buttermilk
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Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 6 servings
Calories 285  
Calories from Fat 179 63%
Total Fat 20.0g 25%
Saturated Fat 9.53g 38%
Trans Fat 0.0g  
Cholesterol 74mg 25%
Sodium 169mg 7%
Potassium 299mg 9%
Total Carbs 6.98g 2%
Dietary Fiber 0.7g 2%
Sugars 2.24g 1%
Protein 19.29g 31%

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