Chicken Pochero Recipe

Ingredients

• 1 medium sized potato, cubed
• 2 large plantain(saba) banana or 1 large plantain banana, sliced
• 1 large tomato, diced
• 1 medium sized onion, diced
• 2 tbsp whole pepper corn
• 2 tbsp fish sauce
• 1 chicken cube(Bouillon cube)
• 200 grams tomato sauce
• Chicken Pochero Cooking Instructions:
• Heat oil in a frying pan and stir-fry the potato and banana until golden brown then set aside.
• Sauté the garlic, onion, and tomato
• Add the Chicken and cook for 5 minutes
• Add the fish sauce, tomato sauce, and whole pepper corn and mix well
• Add the water and chicken cube then simmer until the chicken meat is tender
• Add the fried banana, and potato and simmer for 5 minutes
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