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Chicken Marsala - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt
Freshly grnd black pepper
Flour for coating
1 shallot clove, chopped
Ingredients Per Serving Qty Common Price Price per Serving
1 pound chicken breast, skinless, boneless, cut into 8 pcs 1/4 lb
$2.99 per pound
$0.75
6 tbsp. butter 1 tablespoon
$3.99 per 16 ounces
$0.19
1 tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 c. thinly sliced fresh mushrooms (can use 1 1/2 c.) 1/4 cup
$3.69 per 8 ounces
$0.28
1 tbsp. lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 lg. garlic clove, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 tbsp. grated Parmesan cheese 1 1/2 teaspoons
$5.49 per 6 ounces
$0.08
6 tbsp. Marsala wine 1 tablespoon
$22.00 per liter
$0.49
2 tbsp. chicken stock 1 1/2 teaspoons
$0.99 per 14 1/2 ounces
$0.02
1 green onion (scallion) finely minced (use white and green part) 1/4 onion
$1.09 per cup
$0.04
Total per Serving $1.92
Total Recipe $7.67
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