Home » Recipes » Chicken Liver Marsala Suggestions? Chicken Liver Marsala - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 2 slc prosciutto, diced 8 x Bread triangles, sauteed Ingredients Per Serving Qty Common Price Price per Serving 1 lb Chicken livers, 1/2 lb $7.98 per pound $3.99 1/4 c. Butter 2 tablespoons $3.99 per 16 ounces $0.25 1/2 tsp Salt 1/4 teaspoon $2.91 per 16 ounces $0.01 1/4 tsp Pepper 1/8 teaspoon $7.99 per 16 ounces $0.00 1/2 tsp Sage 1/4 teaspoon $1.97 per 2 ounces $0.01 1/4 c. Marsala 2 tablespoons $22.00 per liter $0.65 1 Tbsp. Butter. 1 1/2 teaspoons $3.99 per 16 ounces $0.06 Total per Serving $4.97 Total Recipe $9.95 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close