Home » Recipes » Chicken Breasts With Apples And Calvados Sauce Suggestions? Chicken Breasts With Apples And Calvados Sauce - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 3 x Golden brown Delicious apples peeled 1/3 c. Calvados see * Note Ingredients Per Serving Qty Common Price Price per Serving 6 x Chicken breasts boned Salt Grnd black pepper 1 chicken breasts $3.49 per pound $1.34 2 Tbsp. Extra virgin olive oil 1 teaspoon $5.99 per 16 fluid ounces $0.06 1/2 c. Unsalted butter - (1 stick) softened, divided 1 tablespoon $3.99 per 16 ounces $0.17 1/4 c. Clarified butter (clear yellow portion of melted butter) 2 teaspoons $3.99 per 16 ounces $0.08 1/2 c. Chopped shallot 1 tablespoon $3.99 per pound $0.12 2/3 c. Chicken broth 1 tablespoon $0.99 per 14 1/2 ounces $0.06 1 c. Heavy cream 2 tablespoons $3.89 per pint $0.32 2 Tbsp. Chopped fresh parsley 1 teaspoon $1.09 per cup $0.02 2 Tbsp. Chopped fresh chives 1 teaspoon $2.59 per 2/3 ounces $0.28 1 1/2 tsp Chopped fresh tarragon 1/4 teaspoon $1.97 per 2 ounces $0.01 Total per Serving $2.46 Total Recipe $14.76 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close