| 6 med tomatoes |
3 tomatoes |
$1.99 per pound
|
$1.62 |
| 10 x jalapenos (red is best) |
5 jalapenos |
$1.99 per pound
|
$0.31 |
| 1/4 x a medium Spanish onion |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 2 x cloves garlic |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 2 Tbsp. minced fresh cilantro |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. white vinegar |
1 tablespoon |
n/a
|
|
| 2 tsp salt |
1 teaspoon |
$2.91 per 16 ounces
|
$0.04 |
| 1 1/2 tsp mesquite-flavored liquid smoke |
3/4 teaspoon |
$14.70 per 44 1/2 ounces
|
$0.04 |
| Total per Serving |
$2.13 |
| Total Recipe |
$4.25 |
Chevys Fresh Salsa - Recipe Cost
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