Cauliflower Gratin Recipe
Ingredients
- 1 head cauliflower, chopped
- enough milk to cover cauliflower in pan (~2-3 cups)
- 2 Tbsps. butter
- 2 Tbsps. flour
- salt
- black pepper
- cayenne pepper
- garlic powder
- 1 1/2 cups cheddar cheese
- 1/3 cup breadcrumbs
View Full Recipe at The Hungry Hutch
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 239g | |
| Calories 941 | |
| Calories from Fat 594 | 63% |
| Total Fat 67.53g | 84% |
| Saturated Fat 42.19g | 169% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 1495mg | 62% |
| Potassium 280mg | 8% |
| Total Carbs 28.72g | 8% |
| Dietary Fiber 1.7g | 6% |
| Sugars 3.38g | 2% |
| Protein 54.21g | 87% |
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