Carrot moong dal salad recipe – How to make carrot kosambari recipe – salad recipes Recipe
View Full Recipe at Charu's Cuisine
Directions
Carrot moong dal salad or hesaru bele kosambari (as called in Karnataka) is the healthiest salad made from carrot and moong dal and a traditional salad of Karnataka State. This salad is commonly served as a side dish during a wedding feast. Lemon juice added to this salad gives a tangy taste. Carrot moong dal is not only a delicious salad but also a protein rich dish. It does not involve cooking and very easy to prepare
Other salad recipes
Mixed sprouts
Sprouted moong
Prep Time :
Cook Time :
Servings : 2 to 3
South
Grated carrot – 1
Moong dal – 3
Green chillies – 2 (chopped
Grated coconut – 1/4
Chopped coriander leaves – 2
Half…
View Full Recipe at Charu's Cuisine