Cabbage Rolls From Trisha Yearwood Recipe

Ingredients

• 1 pound ground beef
• 1 cup Brown Minute Rice-cooked
• 1/2 cup grated Parmesan cheese
• 1/2 teaspon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon ground cinnamon
• 1-8 ounce can stewed tomatoes
• 2 heads green cabbage
• 9 cups water
• 2 tablespoons sugar
• 1 tablespoon lemon juice
• 1 tablespoon vinegar
• 2 bay leaves
• 1-12 ounce can tomato juice
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