Home » Recipes » Buttermilk Oven-Fried Chicken Suggestions? Buttermilk Oven-Fried Chicken - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 egg whites 6 cups cornflakes cereal, coarsely crushed Ingredients Per Serving Qty Common Price Price per Serving 8 skinned & boned chicken breast halves (about 2-1/2 pounds) 1/8 chicken breast $2.99 per pound $0.06 2 cups fat-free buttermilk 1/4 cup $3.09 per quart $0.19 1 cup all-purpose flour 2 tablespoons $2.99 per 5 pounds $0.02 1 Tablespoon poultry seasoning 3/8 teaspoon $9.99 per 12 ounces $0.02 1 teaspoon lemon pepper 1/8 teaspoon $7.99 per 16 ounces $0.00 vegetable cooking spray 1/8 spray $2.99 per 6 ounces $0.00 Total per Serving $0.29 Total Recipe $2.35 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close