Brown Sugar Bread Recipe
Servings: 6
Ingredients
- 3/4 c. Sugar
- 2 Tbsp. Butter or possibly butter substitute
- 1 x Egg, well beaten
- 3/4 c. Lowfat milk
- 2 c. Flour
- 2 tsp Baking pwdr
- 1/4 tsp Salt Cinnamon
- 1/2 c. Brown sugar
Directions
- Cream sugar and 1 Tbsp. butter, add in egg. Add in lowfat milk and mix well. Add in flour that has been sifted, measured, and sifted with baking pwdr and salt. Pour into well-oiled pan and sprinkle with brown sugar. Sprinkle with cinnamon and dot with butter. Bake in warm oven (435 F) 25 min. 6 servings. Mrs. C.R. Crispin, Syracuse, NY.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 6 servings | |
| Calories 375 | |
| Calories from Fat 46 | 12% |
| Total Fat 5.27g | 7% |
| Saturated Fat 2.92g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 476mg | 20% |
| Potassium 126mg | 4% |
| Total Carbs 76.36g | 20% |
| Dietary Fiber 1.1g | 4% |
| Sugars 44.52g | 30% |
| Protein 6.32g | 10% |
