Home » Recipes » Boysenberry Apple Pie With Lard Crust Suggestions? Boysenberry Apple Pie With Lard Crust - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 2 c. All purpose flour 1/4 cup $2.99 per 5 pounds $0.04 7 ounce Lard 7/8 oz $3.99 per 16 ounces $0.22 1 Tbsp. Apple cider vinegar 3/8 teaspoon $4.29 per quart $0.01 1/2 tsp Salt 0.06 teaspoon $2.91 per 16 ounces $0.00 6 Tbsp. Cool water 2 1/4 teaspoons n/a 1/2 c. + 1 Tbsp. sugar 1 tablespoon $1.44 per pound $0.05 2 Tbsp. Flour 3/4 teaspoon $2.99 per 5 pounds $0.00 1 tsp Cinnamon 1/8 teaspoon $2.99 per 4 ounces $0.01 8 lrg Tart Apples 1 apples $1.46 per pound $0.72 1 1/2 Tbsp. Lemon Juice 1/2 teaspoon $2.19 per 15 fluid ounces $0.01 1/8 tsp Nutmeg 0.02 teaspoon n/a 1/8 tsp Cloves 0.02 teaspoon $5.29 per 2 ounces $0.00 1 pt Boysenberries 1/8 pint n/a Total per Serving $1.07 Total Recipe $8.52 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close