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Bourbon Bread Pudding With Butterscotch Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb French bread loaf, unsliced 1 3/4 oz
$0.19 per ounce
$0.34
2 c. Skim lowfat milk 3 tablespoons
$3.69 per 1/2 gallons
$0.10
1/2 c. Firmly packed brown sugar 2 2/3 teaspoons
$2.79 per 2 pounds
$0.04
1/4 c. Bourbon 1 1/3 teaspoons
$22.00 per liter
$0.14
1 1/2 tsp Vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
2 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
2/3 c. Golden brown raisins Vegetable cooking spray 1 tablespoon
n/a
 
1/2 c. Fat-free butterscotch Flavored sundae syrup 2 2/3 teaspoons
$3.49 per 11 ounces
$0.15
Total per Serving $0.84
Total Recipe $7.60
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