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380 gm borlotti beans picked clean and soaked overnight
85 gm small tubular pasta
1 x salt and freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg carrot diced 1/4 carrot
$1.49 per pound
$0.06
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 med onion thinly sliced 1/4 onion
$0.79 per pound
$0.05
50 gm pancetta sliced in fine strips 12 1/2 g
$4.99 per 6 ounces
$0.37
50 gm freshly grated parmesan cheese 12 1/2 g
$5.49 per 6 ounces
$0.40
Total per Serving $1.02
Total Recipe $4.07
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