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Boned Stuffed Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Warm chicken stock (made from giblets)
Ingredients Per Serving Qty Common Price Price per Serving
Brandy 0.08 brandy
$22.00 per liter
$1.83
1 lg. chicken (5 pound size) boned for stuffing (don't bone wings) 0.08 chicken
$0.98 per pound
$0.33
1/2 c. onion, minced 2 teaspoons
$0.79 per pound
$0.01
1/4 c. green onion, minced 1 teaspoon
$1.09 per cup
$0.02
1/4 c. celery, minced 1 teaspoon
$1.99 per pound
$0.01
1/4 c. carrots, chopped 1 teaspoon
$1.49 per pound
$0.01
1/4 c. red bell pepper, minced 1 teaspoon
$3.29 per pound
$0.02
2 tbsp. parsley 1/2 teaspoon
$1.09 per cup
$0.01
1 teaspoon rosemary 0.08 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1 teaspoon thyme 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1 cube melted butter 0.08 cube
$3.99 per 16 ounces
$0.00
5 c. bread cubes 1/3 cup
$4.00 per 15 ounces
$0.93
1 tbsp. oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 teaspoon paprika 0.08 teaspoon
$1.79 per ounce
$0.01
Total per Serving $3.20
Total Recipe $38.41
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