Home » Recipes » Beef paprikash with fusilli Suggestions? Beef paprikash with fusilli - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 red horn pepper, sliced Ingredients Per Serving Qty Common Price Price per Serving 700 g sirloin tip steak, cut into 2.5 cm strips 175 g $3.99 per pound $1.54 2 tbs olive oil 1 1/2 teaspoons $5.99 per 16 fluid ounces $0.09 2 onions, sliced 1/2 onions $0.79 per pound $0.10 2 tbs paprika 1 1/2 teaspoons $1.79 per ounce $0.22 2 cups beef broth, from 1 cube 1/2 cup $1.29 per 14 1/2 ounces $0.38 2/3 cup sour cream 2 tablespoons $2.65 per 16 ounces $0.22 Parsley, chopped 1/4 parsley $1.09 per cup $0.00 400 g pasta (fusilli) 100 g $1.25 per pound $0.28 Marinade: 1/4 marinade n/a 4 tbs soy sauce 1 tablespoon $2.59 per 10 fluid ounces $0.13 4 tbs balsamic vinegar 1 tablespoon $6.59 per 17 fluid ounces $0.19 ½ tsp garlic granules 1/8 teaspoon $2.99 per 3 ounces $0.01 ½ tsp dry basil 1/8 teaspoon $2.59 per cup $0.01 Total per Serving $3.17 Total Recipe $12.68 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close