Home » Recipes » Banoffe Treasure Chest With Hazelnut Fudge Sauce Suggestions? Banoffe Treasure Chest With Hazelnut Fudge Sauce - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 x Egg yolk Ingredients Per Serving Qty Common Price Price per Serving 250 gm Puff pastry, (9oz) Little flour for rolling 62 1/2 g $6.39 per 17 1/3 ounces $0.81 4 x Ripe bananas 1 bananas $0.99 per pound $0.26 1/2 sm Lemon, Juice of 1/8 lemon $0.80 per item $0.10 2 Tbsp. Whipping cream 1 1/2 teaspoons $3.89 per pint $0.06 1 Tbsp. Rum 3/4 teaspoon $0.35 per fluid ounce $0.04 1 tsp Grnd cinnamon 1/4 teaspoon $2.99 per 4 ounces $0.02 50 gm Butter, (2oz) 12 1/2 g $3.99 per 16 ounces $0.11 115 gm Soft light brown sugar, (4oz) 28 3/4 g $2.79 per 2 pounds $0.09 115 gm Golden brown syrup, (4oz) 28 3/4 g n/a 150 ml Whipping cream, (1/2 pint) 2 tablespoons $3.89 per pint $0.31 1 Tbsp. Minced hazelnuts 3/4 teaspoon $2.19 per 2 1/4 ounces $0.06 Total per Serving $1.86 Total Recipe $7.45 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close