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0 votes | 1143 views
Servings: 3

Ingredients

Cost per serving $1.08 view details

Directions

  1. Combine the flour, baking soda, cinnamon and cloves in a small bowl; set aside.
  2. Beat 4 Tbsp. margarine. brown sugar and egg in large bowl till blended. Stir in banana. Add in flour mix; stir till well-blended.
  3. Drop dough by rounded teaspoonfuls onto baking sheets sprayed with cooking spray, 1 inch apart.
  4. Bake at 375 degrees 10 to 12 min or possibly till edges are light brown. Remove to wire rack; let cold completely.
  5. Beat remaining margarine, powdered sugar and 2 Tbsp. lemon juice in small bowl till smooth. adding more lemon juice, if needed. Spread frosting over cooled cookies.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 325g
Recipe makes 3 servings
Calories 1148  
Calories from Fat 224 20%
Total Fat 25.51g 32%
Saturated Fat 15.23g 61%
Trans Fat 0.0g  
Cholesterol 123mg 41%
Sodium 627mg 26%
Potassium 339mg 10%
Total Carbs 223.5g 60%
Dietary Fiber 3.2g 11%
Sugars 153.75g 102%
Protein 11.17g 18%

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