Home » Recipes » Baked Vegetable Purses Suggestions? Baked Vegetable Purses - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 x salt and freshly grnd black pepper Ingredients Per Serving Qty Common Price Price per Serving 900 gm mixed baby vegetables such as carrots turnips fennel parsnips and button onions 150 g $2.80 per 32 ounces $0.46 50 gm unsalted butter 8 1/3 g $3.99 per 16 ounces $0.07 4 clv garlic peeled and crushed 2/3 garlic garlic $4.00 per pound $0.02 90 ml vegetable stock 1 tablespoon $3.69 per 32 ounces $0.06 90 ml orange juice 1 tablespoon $4.79 per 59 fluid ounces $0.04 1 Tbsp. thin honey 1/2 teaspoon $4.69 per 12 ounces $0.05 1 tsp dry thyme 1/6 teaspoon $1.97 per 2 ounces $0.01 Total per Serving $0.71 Total Recipe $4.26 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close