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Baked Dijon Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1-1/2 lbs firm white fish fillets, such as cod, pollock, flounder or sole
Ingredients Per Serving Qty Common Price Price per Serving
Juice of 1 lemon 1/6 lemon juice
$2.19 per 15 fluid ounces
$0.04
1 tbsp Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1 tbsp olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tsp dried dill weed 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp ground black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp garlic powder 0.04 teaspoon
$2.99 per 3 ounces
$0.00
1 carrot, peeled, shredded 1/6 carrot
$1.49 per pound
$0.03
3 tbsp grated Parmesan cheese 1 1/2 teaspoons
$5.49 per 6 ounces
$0.08
Total per Serving $0.23
Total Recipe $1.37
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