Bacon Caprese Sandwich Recipe
Ingredients
- 1 Ciabatta roll, split (or 2 slices of crusty bread)
- 2 ounces Fresh mozzarella, sliced
- 1 small tomato, sliced
- 4 large fresh basil leaves
- 3 bacon slices, cooked
- Balsamic glaze, for drizzling
- Salt and freshly ground black pepper, to taste
View Full Recipe at Two Peas and Their Pod
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 256g | |
| Calories 589 | |
| Calories from Fat 467 | 79% |
| Total Fat 52.09g | 65% |
| Saturated Fat 20.53g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 1086mg | 45% |
| Potassium 493mg | 14% |
| Total Carbs 6.24g | 2% |
| Dietary Fiber 1.4g | 5% |
| Sugars 3.53g | 2% |
| Protein 23.69g | 38% |
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