Bacon & Blue Cheese Meatloaf with Mushroom Gravy Recipe
Ingredients
- Mushroom Gravy
- 1 cup sliced white mushrooms
- 2 tablespoons butter
- 3/4 teaspoon minced fresh thyme
- 1/4 teaspoon salt
- 1/4 cup all purpose flour (or gluten free flour blend)
- 2 1/2 cups chicken broth
- 3/4 teaspoon Worcestershire sauce
View Full Recipe at Joelen's
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 725g | |
| Calories 377 | |
| Calories from Fat 212 | 56% |
| Total Fat 24.17g | 30% |
| Saturated Fat 14.85g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 1726mg | 72% |
| Potassium 766mg | 22% |
| Total Carbs 29.39g | 8% |
| Dietary Fiber 3.9g | 13% |
| Sugars 1.65g | 1% |
| Protein 11.51g | 18% |
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