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Artichoke and Olive Frittatas Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 214g
Calories 392  
Calories from Fat 291 74%
Total Fat 32.42g 41%
Saturated Fat 8.79g 35%
Trans Fat 0.0g  
Cholesterol 569mg 190%
Sodium 354mg 15%
Potassium 382mg 11%
Total Carbs 9.33g 2%
Dietary Fiber 5.7g 19%
Sugars 1.75g 1%
Protein 18.57g 30%

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