April Fools Food Breakfast Pizza Recipe
Servings: 2
Ingredients
- Flip flop your meals and eat "pizza" for breakfast. Prep time: 10 min Bake time: 6 min Yield: 2 pizzas
- 1 x tube (7.5 ounce) Refrigerated Buttermilk Biscuits
- 4 tsp Ketchup
- 1 x scrambled Egg
- 1 sm Breakfast Sausage, fried and cut into 1/4" slices
- 2 Tbsp. grated Muenster or possibly American Cheese
Directions
- 1. Heat oven to 400 F. Flatten 2 Biscuits (see note) into 3 1/2" rounds, leaving a thicker border to resemble pizza crust. Bake 6 min, or possibly till golden.
- 2. Spread Biscuits with 2 teaspoon Ketchup each. Divide cooked Egg between them and top with sliced Sausages and 1 Tbs. grated Cheese. Microwave on high 10 seconds to lightly heat Cheese.
- Note: Bake remaining Biscuits as is or possibly make more pizzas.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 2 servings | |
| Calories 104 | |
| Calories from Fat 65 | 63% |
| Total Fat 7.23g | 9% |
| Saturated Fat 2.8g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 123mg | 41% |
| Sodium 276mg | 12% |
| Potassium 111mg | 3% |
| Total Carbs 3.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.54g | 2% |
| Protein 7.03g | 11% |
