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Andouille And Potato Soup - Recipe Cost

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2 x Bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
2 c. Minced onions 1/3 cup
$0.79 per pound
$0.09
1 lb Andouille sausage cut 1" pcs 2 2/3 oz
$7.19 per 19 3/4 ounces
$0.97
2 Tbsp. Minced garlic 1 teaspoon
$4.00 per pound
$0.03
2 sprg Fresh thyme 1 teaspoon
$1.99 per cup
$0.04
2 lb White potatoes peeled, diced 5 1/3 oz
$0.76 per pound
$0.25
1 gal Chicken stock Salt to taste Freshly-grnd black pepper to taste 1/6 gallon
$1.19 per 14 1/2 ounces
$1.85
1/4 c. Minced parsley 2 teaspoons
$1.09 per cup
$0.05
Total per Serving $3.31
Total Recipe $19.87
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