Alsatian Stuffing (For A 5 To 6 Lb Goose) Recipe
Servings: 1
Ingredients
- 3/4 lb Bulk sausage
- 1/4 lb Ham grnd
- 1/4 lb Tongue grnd Gizzard, heart, and liver from goose grnd
- 2 sm White onions minced
- 1/2 c. Chopped celery
- 1/4 tsp Grated nutmeg Salt to taste Freshly-cracked pepper to taste
Directions
- Blend all together seasoning to taste.
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 719g | |
Calories 1456 | |
Calories from Fat 1017 | 70% |
Total Fat 112.77g | 141% |
Saturated Fat 38.57g | 154% |
Trans Fat 0.71g | |
Cholesterol 408mg | 136% |
Sodium 3642mg | 152% |
Potassium 1753mg | 50% |
Total Carbs 17.39g | 5% |
Dietary Fiber 2.9g | 10% |
Sugars 6.16g | 4% |
Protein 87.0g | 139% |